FireCookingAutumnWinterBonfire Night
Popcorn over the fire
Corn kernels in a lidded pan over the embers, and a ring of children waiting for the first pop. A quick win on a cold autumn day.
How it goes
- Put a spoon of oil and a handful of kernels in a long-handled lidded pan or a popcorn shaker.
- An adult holds it over the embers and shakes gently.
- Everyone counts the pops; when they slow down, it's done.
- Tip into a bowl, cool, add a pinch of salt or cinnamon sugar and share.
Risk-benefit starting point
Shared by the author as a starting point, planning this idea imports it into your own risk-assessment library to review and make your own before use.
Why it's worth it- Watching heat change food, with a reward at the end.
- A calm, shared moment round the fire.
- Hot pan and oil, Burns residual: Low
- Popcorn, Choking on unpopped kernels (young children) residual: Low
- Adult cooks; children stay seated in the ring.
- Unpopped kernels picked out before serving; under-fives supervised while eating.
- Usual fire circle rules, water bucket and burns kit in reach.
Questions & comments
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Ask the first one: how long does it take, what age did it work for. The author gets a nudge by email.